If you have a gluten intolerance like myself, you probably already know how difficult it is sometimes to find gluten free foods that taste like normal gluten foods. I found this amazing recipe online that is just perfect and just in time for the holiday pumpkin pie’s!
Just 3 Ingredients make up this pie crust! It tastes good…and cannot go wrong! Fill it with your favorite gluten-free pie, fruit, torte, crisp or cheesecake.
Got a yummy recipe? Let’s hear it in the comments.
Follow @valeriefidan and tag your awesome food photos with #letsregale! As always, all opinions, as always, are my own. Photos taken with iPhone; edited in Camera+ and Instagrammed.