I love sweets and have a big sweet tooth. It sometimes makes it hard to stay on track. These Blueberry-Cardamom Ice Cream Bars are perfect for beating sweet cravings! They make a great on-the-go, nutritious, light and healthy breakfast or dessert options. They’re an excellent fit for busy schedules since you can make them ahead time, store them in the freezer and then grab one while running out of the house.
What You'll Need
1 1/4 cup of blueberries
2 cups plain Greek yogurt
1 tablespoon honey
1/2 tablespoon vanilla powder
1/2 tablespoon cardamom
a pinch of sea salt
What You'll Need To Know
1. Mix in together ingredients in a bowl.
2. Then, line a baking pan with wax paper and pour the picture in.
3. Pop it in the freezer for at least 2-3 hours and break into pieces once you’re ready to snack on them.